The Jaggers concept in Indianapolis has seen steady sales growth. Each restaurant is heavily involved in its community and serves better burgers, hand-breaded chicken and fresh-made salads in a casual atmosphere. For convenience, guests can order online or drive-thru.
Jaggers Business Proposition:
We’ve taken fast-casual to a whole new level with real ingredients and an authentic taste we’re known for.
High-quality, fast, and delicious. It’s made-to-order food for you.
Our food is fresh, authentic, and scratch-made.
We prepare our food items only after we receive the order, so our food is made-for-you.
Country of Origin: United States
Year Founded: 2014
Date Franchising Commenced: 2021
Number of Units: 4
Jaggers is a restaurant concept from Texas Roadhouse Inc. (Nasdaq: TXRH) that was conceived by the company’s late founder, Kent Taylor. The first two Jaggers restaurants launched in Noblesville, Indiana, and Indianapolis in 2014. There is also a Jaggers location in Greenwood, Indiana.
Jaggers Currently Operates in these Countries:
Jaggers Income Streams:
F&B sales in stores
Jaggers Training & Support:
Initial Training, Pre and Post Opening Training, and Ongoing Training
Marketing design and support
Supply chain support
Type of Franchises Offered by Jaggers Internationally:
Master Franchise Opportunities
Area Development Franchise Opportunities
Multi-Unit Franchise Opportunities
Jaggers International Franchisee Profile:
Experienced F&B or restaurant operator
Meet minimum financial requirement
Jaggers Franchise Opportunities Available in these Countries:
Jaggers Brand Manager: Troy Franklin – email@example.com