New York Fries is a Canadian quick service restaurant that mainly serves French fries, hot dogs and poutine.
New York Fries Business Proposition:
Industry leading food and labour costs
Low upfront investment
Small square footage (ideally 350 sq. ft.)
Fresh cut fries (vegan, vegetarian, gluten free)
About New York Fries:
Country of Origin: Canada
Year Founded: 1984
Date Franchising Commenced: 1988
Number of Units: 165
Though the New York Fries concept was originally founded in New York City, New York Fries is actually a 30-plus- year-old Canadian brand, with more than 120 locations in Canada and over 45 international locations. The key to the brand’s success? A focus on serving the best French fries, ever. It starts with purchasing the best ingredients – premium, grade-A potatoes and non-hydrogenated, 100 percent sunflower oil – and using a unique three-stage cooking process to create hot, crisp French fries; delicious on their own, or as a base for a variety of the brand’s gourmet fry and gravy bowls (called Poutine in Canada). Vegan, Vegetarian and Gluten Free; the brand’s delectable menu includes a whole host of savory treats that are designed to appeal to a wide variety of preferences. THE COMPLETE PACKAGE New York Fries’ operations, systems, and marketing are designed to provide customers with a premium fast-food experience, and its franchisees with excellent support and profit potential.
New York Fries Currently Operates in these Countries:
New York Fries Video:
New York Fries Income Streams:
Dine in, take out and delivery available.
New York Fries Training & Support:
6 weeks initial training, opening support and on-going operational support.
Type of Franchises Offered by New York Fries Internationally:
Master Franchise Opportunities.
New York Fries International Franchisee Profile:
Experienced multi unit franchise exposure required.
New York Fries Franchise Opportunities Available in these Countries:
New York Fries Brand Manager: Paul Cairnie – email@example.com