MamaPho

The Home of Pho.

MamaPho is a Pho-focused casual dining concept from Vietnam spotlighting authentic Pho culture. MamaPho offers more than 15 types of healthy and authentic Pho dishes without using MSG in a modern environment suitable for all age groups and times of day.

MamaPho Business Proposition: 

• Vietnamese owned and led established Pho business ensures authenticity.
• No MSG – as part of our passion for delivering healthy meals, we are one of the very few Pho restaurants in the world to have developed authentic Pho recipes without using MSG.
• Easy cooking systems with low SKUs and high margins minimise training requirements and reduce operating risks.
• Our food has consistently been highly rated by both Vietnamese and foreign customers for more than eight years.
• Our management systems are fully international and follow industry international best practices.

• Our Vietnamese founder and experienced restaurateur, Diep Nguyen, founded MamaPho in 2015 with the mission to share authentic Vietnamese Pho recipes and culture with the world.
• Inspired by the many traditional concepts that have become successful brands, Diep spent the last eight years refining and perfecting MamaPho’s concept, expanding to three successful and critically acclaimed Pho restaurants in Ho Chi Minh City, Vietnam.
• Anchored on its core values to be authentic, dedicated, healthy and true, MamaPho has consistently appealed to both its Vietnamese and foreign customer base. MamaPho is now ready to share our Pho success with the world.

MamaPho Income Streams:

• Restaurant operation and meal delivery
• Merchandising

MamaPho Training & Support:

• MamaPho has developed a full training system for both set-up and operation of its restaurants.
• MamaPho supports its franchisees in store selection, set-up and ongoing operation. This includes full food preparation manuals and offers both onsite and online additional support.
  

MamaPho International Franchise Profile:

MamaPho is looking for master development franchisees for allocated territories with established restaurant operations and a successful track record of expanding multiple brand concepts.

Brand Manager: Troy Franklin: troy@worldfranchiseassociates.com|  +60-19-210-1909