08.12.2025

Magnolia Bakery Set to Double International Locations by 2030

Magnolia Bakery, the iconic NYC born and bred bakeshop is experiencing unprecedented growth across international franchising. By 2030, Magnolia Bakery is set to double its international retail bakeries across key markets, as well as launch in all-new territories. 

15 years ago, Magnolia Bakery opened its first international location in The Dubai Mall. Today, the brand has more than 35 international franchise locations across the UAE, India, Turkey, Kuwait, Jordan, Qatar and the Philippines. 

Magnolia Bakery continues to grow in new regions and in current markets, having just signed a deal with NAD Holdings to open three bakeries over the next two years in the Kingdom of Bahrain. Further growth is currently shaping up across India where an additional 24 retail bakery locations in Mumbai, Bangalore, Hyderabad, and Delhi will open. The bakery will also continue to expand in Istanbul, Turkey where another 11 new locations will be added. 

Additionally, Magnolia Bakery is seeking qualified franchisees across Europe, Asia and Latin America and invites interested parties to visit http://magnoliabakeryfranchise.com/ for more information and to apply. 

To support this ongoing growth, Magnolia Bakery is announcing the hires of two new members of the international franchise team: Rick Raison, VP, International Franchise Development and Julio Sanchez, Director of International Franchise Operations. 

“Since joining the team earlier this year, I have seen first-hand how our international teams wholeheartedly embrace our mission to make today sweeter than yesterday,” said Rick Raison, VP of International Development and Sales. “We’re excited to continue expanding our footprint across India and Turkey, while also identifying opportunities to bring our proven business model, hospitality-first culture, deep customer loyalty and brand awareness to new international markets and territories around the world.” 

Magnolia Bakery, the world’s most famous bakery, began in 1996 on a cobblestone street in New York City’s West Village. The company is excited to continue to expand and bring its bites of whimsical delights to customers around the world. 

About Magnolia Bakery: 

Magnolia Bakery is the iconic bakery born and baked in New York City that’s known for its classic American desserts including its World-Famous Banana Puddings, cakes, cupcakes, and brownies. Magnolia Bakery baked goods are made with an obsession with detail to ensure every bite is a whimsical delight. Since opening its first bakery in NYC in 1996, Magnolia Bakery continues to expand; with many of their best-selling products available in all lower 48 states and in over 37 bakeries internationally and a thriving eCommerce business so customers can ship its goods to any doorstep nationwide. For more information please visit www.magnoliabakery.com

Source: Magnolia Bakery PR 

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