Top Bakery Franchises Bring the City of Love to the U.S.
Even if you can’t make it to Paris for the Olympics this summer, you can still watch the world’s greatest athletes compete on TV and enjoy crepes, macarons, and more from your favorite French-themed franchise. France’s culinary influences can be felt across the U.S., and Americans can’t get enough of delicious Parisian desserts.
In fact, the thriving North American bakery market is projected to be worth $110.25 billion by 2028, according to Mordor Intelligence. Top bakery franchises not only feature tasty French treats but offer entrepreneurs flexible business models. For example, some of these franchises specialize in one item only, while others operate as a full-service cafe. Oh là là!
Below, we delve into the top French-inspired franchises where you can celebrate the 2024 Paris Olympics.
Top French-Inspired Franchises for the 2024 Paris Olympics
Crêpe Delicious
Crêpe Delicious is a popular French-themed franchise that sells freshly made crêpes, as well as gelato, smoothies and other treats. The business focuses on quick, tasty, and customizable meals using high-quality ingredients. An impressive differentiator is its catering option, which brings a crepe station to any occasion or location.
la Madeleine
la Madeleine is a beloved bakery and café franchise that brings the essence of French country cuisine to the U.S. Established in 1983 in Dallas, Texas, the French-inspired bakery offers a menu featuring freshly baked bread, pastries, soups, salads, sandwiches and classic French entrées. Franchise partners have multiple models to choose from: a full dine-in location; a limited dine-in location with a reduced menu for urban locations; and a self-contained kiosk.
Le Macaron French Pastries
Founders Rosalie Guillem and her daughter, Audrey Saba, began Le Macaron French Pastries to end their ocean-wide separation. Saba moved her family from France to the U.S. after she and her mother decided to establish a macaron (meringue-based sandwich cookie) concept. Opening for business in Sarasota, Fla., in 2009, Le Macaron has become known for its premium, preservative-free French baked goods (macarons, eclairs and Napoleons, cakes, French gelatos and gourmet chocolates). Investors benefit from a scalable, flexible business model with multiple layout options: a compact cafe, a mobile or permanent kiosk or a food truck.
Les Moulins La Fayette
Fifth-generation baker, pastry chef, and chocolatier Johnny Jeulin opened the first Les Moulins La Fayette in 1999 in the village of Saint-Sauveur, in Quebec, Canada. The French-inspired bakery concept expanded to the U.S. with a location in Miami Beach, Fla., in 2016. The franchise’s menu features breads, pastries, cakes, coffee and more. Ideal franchisees are hardworking and can build strong community connections.
Paris Baguette
Paris Baguette is a bakery cafe franchise that originated in South Korea and has since expanded globally. Since opening its first franchised location in the U.S. in 2015, Paris Baguette has grown to more than 160 locations across the country. Its European-inspired menu offers a wide array of freshly baked goods, including bread, pastries, cakes, sandwiches and salads. A flexible business model provides investors with options ranging from full-scale bakeries to smaller café-style locations, catering to diverse market needs while ensuring a consistent customer experience.
Sweet Paris Crêperie & Café
Sweet Paris Crêperie & Café first opened in Rice Village in Houston, Texas, 2012 and has since expanded to locations in Florida, Minnesota and Mexico. The crepe franchise was founded with a vision for recreating the street food experience of Paris. It offers a delectable menu of sweet and savory crêpes, waffles, salads and more, all made with fresh, high-quality ingredients. Franchise partners ideally have a background in hospitality and can follow a proven system.
TOUS les JOURS
TOUS les JOURS is a neighborhood artisan bakery franchise that made its way to the U.S. in 2004 from South Korea. The French-Asian inspired bakery franchise specializes in pastries, bread, coffee and espresso. The franchise offers a versatile business model, accommodating various formats such as full-scale bakeries, café-style outlets, and kiosks.
Source: Franchise Wire
