Denny’s Diner  

Gotta be Denny’s!  

Denny’s, known as America’s Diner, has been a beloved gathering spot for over 70 years. With a warm, welcoming atmosphere and affordable meals, Denny’s operates over 1,600 locations in 15 countries, including 165 international units, serving 33 million guests monthly. Open 24/7, serving customers around the clock!  

Denny’s Diner Business Proposition

• International brand with global recognition and strong brand equity.  
• End-to-end business support with access to industry expertise.  
• Continuous innovation to stay relevant with integrated marketing calendars and cross-platform marketing campaigns.  
• Local expertise in the Middle East and a thorough understanding of the GCC market.  

Denny’s Diner Video:​ 

Denny’s Diner​ Streams:

• Dine in 
• Takeaway 
• Delivery

Denny’s Diner​ Training & Support:

The start-up training program includes:

• In-country staff training. 
• Access to Denny’s training program. 
• Supply chain and vendor quality assurance. 
• Site selection guidance. 
• A marketing package with seasonal campaigns. 
• Access to Denny’s proprietary iIntranet for resources. 
• New restaurant opening support. 
• Ongoing in-country visits. 

Denny’s Diner International Franchise Profile:

• The ideal partner is involved in food-related businesses, with access to prime real estate and experience in retail or hospitality development. They should understand the value of branded concepts, be committed to restaurant development, marketing, and operations, and have access to $5 million in capital. 
• The partner must possess deep knowledge of the local market, be well-connected, have staffing capabilities to smoothly implement Denny’s systems, and ideally have experience as a Western brand restaurant developer with supply chain expertise. 

Brand Manager: Winona Gagan: winona@worldfranchiseassociates.com | +971 56 116 2454